![Pangsit kol babi Pangsit kol babi](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/C3F456A6-5C5E-4D39-9F70-273CBAA3C417/Derivates/F6E11C40-9324-46D1-9FF1-E6E5944C8552.jpg)
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Ingredients
Kulit pangsit
- 1 sdm minyak, tambahkan untuk mengoles
- 150 g air, tambahkan sesuai kebutuhan
- 300 g tepung terigu, tambahkan untuk taburan
- ¼ sdt garam
Isian dan pangsit
- 400 g daun kol putih, potong kecil-kecil
- 1 ½ sdt garam
- 350 g daging babi cincang
- 530 g air
- 20 g kecap asin
-
10
g arak masak
or 10 g sake - ½ sdt gula
- ½ sdt bubuk lada
- 1 sdm minyak wijen encer (light sesame oil) (15 g)
- Nutrition
- per 1 potongan
- Calories
- 318 kJ / 76 kcal
- Protein
- 3 g
- Carbohydrates
- 7 g
- Fat
- 4 g
- Fibre
- 0.5 g
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