Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Filling
- 100 g unsalted butter, softened and cut into pieces (see Tips)
- 150 g brown sugar
- 1 tsp ground cinnamon
Dough
- 50 g unsalted butter, chilled and cut into pieces, plus extra to grease (see Tips)
- 350 g self-raising flour, plus extra to dust
- 200 g natural yoghurt
- 2 egg yolks
- 1 pinch sea salt
Honey butter
- 120 g unsalted butter, softened and cut into pieces (see Tips)
- 60 g honey
- 1 tsp natural vanilla extract
- Nutrition
- per 1 portion
- Calories
- 2172.8 kJ / 519.3 kcal
- Protein
- 6.1 g
- Carbohydrates
- 57.5 g
- Fat
- 29.5 g
- Saturated Fat
- 18.3 g
- Fibre
- 1.4 g
- Sodium
- 558.9 mg
Alternative recipes
Show allSoft cinnamon doughnuts
50min
Caramel, date and walnut bundt
1h 15min
Apple and date cake
1h 30min
Almond biscotti
1h 10min
Steamed lemon cake
2h 20min
Walnut cake with coffee frosting
1h 10min
Green tea ice cream (TM6 only)
24h 30min
Gin and tonic drizzle cake
1h
Sticky buns with brown sugar glaze
2h 30min
Zucchini banana loaf
1h 45 min
Two-layer chocolate cake
3h 20min
Fudgy chocolate cake
50min