![Espaguetis integrales con salsa Alfredo Espaguetis integrales con salsa Alfredo](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/c4e5e062-7bf5-4e47-9cbd-32bc6d6bcc4b/Derivates/52c36c4a-ac7f-4b39-ac0a-97c76e461e4d.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g de queso parmesano en trozos
- 2 dientes de ajo
- 50 g de mantequilla
- 20 g de aceite de oliva
- agua
- sal
- 1 cucharadita de sal
- 500 g de nata
- 2 - 3 pellizcos de pimienta molida
- 400 g de espaguetis integrales partidos por la mitad
- 8 - 10 hojas de albahaca fresca
- Nutrition
- per 1 ración
- Calories
- 3685 kJ / 881.8 kcal
- Protein
- 30.1 g
- Carbohydrates
- 79.7 g
- Fat
- 51.8 g
- Saturated Fat
- 29.5 g
- Fibre
- 8.4 g
- Sodium
- 763.9 mg
In Collections
Alternative recipes
Show allArroz con bogavante
1sa
Arroz a banda
1sa
Paella de marisco
50 dk
Paella de pollo y marisco XXL
1sa
Arroz rojo de carabineros
1sa
Paella mixta rústica
1sa
Fideuá negra de sepia y gambas XXL
1sa 20 dk
Fideuá de mariscos
45 Min
Risotto de calamares y langostinos
1sa
Arroz al estilo de Alicante (Comunidad Valenciana)
1sa 20 dk
Arroz negro con gambones y sepia
45 Min
Paella del senyoret
1sa 30 dk