橙香餅乾(無麩質)
TM5 TM6

橙香餅乾(無麩質)

5.0 (2 ratings)

Ingredients

  • 30 克 糖漬柑橘皮 (小丁狀)
  • 120 克 蓬萊米粉 ,多備一些撒粉用
  • 30 克 杏仁粉
  • 90 克 奶油 ,切塊,置於室溫軟化
  • 60 克 糖
  • 1 小撮 鹽
  • 1 顆 柳橙 ,只取皮屑
  • 1 顆 蛋黃

Nutrition
per 1 片
Calories
344.8 kJ / 82.7 kcal
Protein
0.9 g
Carbohydrates
13.9 g
Fat
2.8 g
Fibre
0.3 g

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