![Chawan mushi (Japanese savoury egg custard) Chawan mushi (Japanese savoury egg custard)](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/vimdb/154217.jpg)
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Ingredients
- 6 eggs
- 800 g water
- ½ tsp salt
- ½ tsp dashi powder (see Variation)
- 2 tsp soy sauce
- 1 pinch ground black pepper
- 100 g pork mince (optional)
- 30 g fresh shiitake mushrooms, sliced, or any small mushrooms, sliced
- 6 medium raw prawns
- 30 frozen green peas (approx. 25 g)
- Nutrition
- per 1 portion
- Calories
- 576 kJ / 138 kcal
- Protein
- 12 g
- Carbohydrates
- 2 g
- Fat
- 9 g
- Fibre
- 0.2 g
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