Molho gastric de frutas vermelhas
TM6 TM5

Molho gastric de frutas vermelhas

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Ingredients

  • 200 g frutas vermelhas congeladas
  • 30 g vinagre de vinho tinto
  • 40 g açúcar demerara
  • 40 g xarope de groselha
  • 180 g vinho tinto
  • 15 g caldo de carne concentrado
  • 100 g água
  • 2 pitadas de pimenta do reino preta em pó

Nutrition
per 100 gramas
Calories
499.8 kJ / 119.5 kcal
Protein
0.4 g
Carbohydrates
22.2 g
Fat
0.2 g
Saturated Fat
0 g
Fibre
1.1 g
Sodium
12.6 mg

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