![Hamburger Buns with Stout Beer Hamburger Buns with Stout Beer](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/25efbf7c01e3aa97556bca8d08f53508/Derivates/7fe142d83a48b32c59b6884d07e7dfba6f42c588.jpg)
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Ingredients
- 170 g stout beer
- 15 g honey
- 1 packet/envelope active dry yeast (2¼ tsp)
- 510 g all-purpose flour
- 2 tsp salt
- ½ - 1 tsp onion powder, to taste
- 3 large eggs
- 115 g unsalted butter, room temperature, in pieces, divided, plus extra, to grease
- non-stick spray oil
- 1 egg yolk, from a large egg
- 2 tbsp water
- 2 tbsp sesame seeds
- Nutrition
- per 1 portion
- Calories
- 1099.3 kJ / 262.7 kcal
- Protein
- 7.1 g
- Carbohydrates
- 34.5 g
- Fat
- 10.1 g
- Saturated Fat
- 5.6 g
- Fibre
- 1.3 g
- Sodium
- 415.3 mg
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