![Bacon-wrapped turkey leg with potatoes Bacon-wrapped turkey leg with potatoes](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/008D9A29-130F-4BA6-99FA-E03E79789EF7/Derivates/3266400C-AAD4-4024-AA64-BFC45BAB10FF.jpg)
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Ingredients
- 30 g garlic cloves
- 5 sprigs fresh rosemary
-
150
g bacon slices
or 150 g ham slices -
800
g turkey leg, skinless, bone in
or 800 g chicken legs, skinless, bone in - 1 tsp salt
- 3 pinches freshly ground black pepper
- 20 g extra virgin olive oil (2 tbsp)
- 1300 g water
- 600 g potatoes, cut in pieces (4 cm)
- Nutrition
- per 1 portion
- Calories
- 2174 kJ / 520 kcal
- Protein
- 51 g
- Carbohydrates
- 26 g
- Fat
- 23 g
- Fibre
- 2.1 g
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