![Orange Caramel Choux Puffs Orange Caramel Choux Puffs](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/5ec76bb18d4542c8d5c1a3d576662226/Derivates/e0d155eb2b05fe249e1557690d9e0951a3be3ac5.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Choux Buns
- 150 g water
- 75 g unsalted butter, diced
- 1 pinch fine sea salt
-
100
g strong white bread flour
or plain flour - 1 medium egg, beaten
Crème Pâtissière
- 150 g whole milk
- 50 g caster sugar
- 1 egg yolk, from medium egg
- 1 orange, finely grated zest only
- 25 g cornflour
- ½ tsp natural vanilla extract
- 100 g double cream
- 1 medium egg
Caramel Sauce
- 140 g light brown sugar
- 200 g double cream
- 1 tsp lemon juice
- 30 g unsalted butter, cold and as much as possible in one piece (6 cm x 4 cm x 1 cm)
- 1 pinch fine sea salt
Finalisation
- icing sugar, for dusting
- Nutrition
- per 1 piece
- Calories
- 624.7 kJ / 149.3 kcal
- Protein
- 2.8 g
- Carbohydrates
- 13.1 g
- Fat
- 9.8 g
- Saturated Fat
- 5.7 g
- Fibre
- 0.3 g
- Sodium
- 37.1 mg
In Collections
Alternative recipes
Show allRaspberry and Apple Crumble
1h 5min
Mincemeat Crumble Cake
1h 15 min
Green Smoothie Pancakes
45 Min
Summer Fruit Crumble with Crème Anglaise
1 Std. 10 Min
Rice Pudding
1h
Mango Chia Pudding
4h 10min
Profiteroles
2h 15 min
Plum and Blackberry Upside-Down Cake
1h
Pineapple and Rum Pancakes
40 Min
Sun-dried Tomato Pesto Lasagne
1 Std. 25 Min
Semolina Custard Dessert Pots
20 Min
Avocado and Banana Ice Cream
6h 15min