![Burgenländerkipferl Burgenländerkipferl](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/337b0d3e-597d-4ac2-b8cd-a327a6960a08/Derivates/6e440044-7ddc-4a20-b7da-44ed88fe504c.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 260 g Zucker
- 200 g Walnüsse
- 4 Eier (Größe M)
- 400 g Weizenmehl, glatt
- 40 g frische Germ
- 60 g Milch
- 200 g Butter, kalt, in Stücken
- 1 Prise Salz
- Staubzucker (optional)
- Nutrition
- per 1 Stück
- Calories
- 341 kJ / 81 kcal
- Protein
- 2 g
- Carbohydrates
- 8 g
- Fat
- 5 g
- Saturated Fat
- 2 g
- Fibre
- 0.5 g
Alternative recipes
Show allPflaumenkuchen mit Zimt-Streusel
2 Std. 30 Min
Marillen-Schoko-Nusskuchen
1 Std. 10 Min
Maulwurfkuchen
2 Std. 30 Min
Wiener Rehrücken
3 Std. 40 Min
Tiramisu-Torte
5 Std.
Gedeckter Apfelkuchen
1h 30 min
Marillenkuchen
1 Std. 10 Min
Nusskuchen
1 Std.
Käse-Sahne-Torte
2 Std.
Rahmkuchen
9sa 25 dk
Himbeer-Kokos-Cupcakes
2 godz. 20 min
Buttermilchkuchen mit Nuss
45 Min