![Shrimp and Vodka Penne Pasta Shrimp and Vodka Penne Pasta](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/ecb05888-3a89-4f90-8622-4bdbabf5bea4/Derivates/fb1cf62c-2e6a-474c-90ec-bbb6da164847.jpg)
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Ingredients
- 4 oz yellow onion, in pieces
- 3 garlic cloves
- 1 tbsp extra virgin olive oil
- 1 tbsp dried basil
- ¼ tsp dried red pepper flakes, to taste
- 3 oz vodka
- 28 oz tomatoes, crushed, canned
- 16 oz water
- 1 tbsp balsamic vinegar
- ½ tsp salt, to taste, plus extra to season, to taste
- 10 oz penne pasta, dried
- 24 oz large peeled shrimp
- ground black pepper, to season, to taste
- 4 oz heavy whipping cream
- fresh basil leaves, to serve
- Nutrition
- per 1 portion
- Calories
- 2205 kJ / 527 kcal
- Protein
- 41 g
- Carbohydrates
- 47 g
- Fat
- 16 g
- Fibre
- 5 g
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