![Schinken-Käse-Rauten Schinken-Käse-Rauten](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/eb280dab-54bc-4215-b38c-8dd979689292/Derivates/2f4b89a1-366c-4ffe-ab84-756783e2be2f.jpg)
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Ingredients
- 6 Eier (Größe M)
- 1 ½ TL Salz
- ½ - 1 TL Pfeffer, frisch gemahlen
- 200 g Weizenmehl, universal
- ½ TL Backpulver
- 100 g Milch
- 1 TL Semmelbrösel
- 60 g Hartkäse, in Stücken
- 150 g Schinken, in Stücken
- 1 - 2 EL Petersilienblättchen, frisch
- Nutrition
- per 1 Portion
- Calories
- 681 kJ / 163 kcal
- Protein
- 12 g
- Carbohydrates
- 16 g
- Fat
- 6 g
- Fibre
- 1 g
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