![Weinschaumsauce Weinschaumsauce](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/A8777628-F0ED-4C57-9858-1BAB2D4A1929/Derivates/c7ab2e05-0900-4e84-b3e8-f3aa4d2efa1e.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 Eier, getrennt
-
700
g Weißwein, trocken
or Weißwein, lieblich - 70 g Zucker
- 50 g Wasser
- 1 EL Speisestärke
- Nutrition
- per 1 Portion
- Calories
- 1019 kJ / 243 kcal
- Protein
- 4 g
- Carbohydrates
- 20 g
- Fat
- 3 g
- Fibre
- 0 g
In Collections
Alternative recipes
Show allHaselnussaufstrich
20 Min
Lemon Curd
20 Min
Brombeer-Vanille-Konfitüre
20 Min
Mirabellen-Vanille-Konfitüre
25 min
Karamellsauce
1 godz. 30 min
Zwetschgenmus
1 godz.
Pflaumenmus aus dem Backofen
4 godz.
Marillenmarmelade
35 min
Franzbrötchen-Aufstrich
3 Std.
Zwiebel-Chutney
8h
Brombeergelee
1 godz.
Zitronenmarmelade
2h