Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g Schlagobers
- 2 TL Zitronenschale, gerieben
- 20 g Vanillezucker
- 60 g Staubzucker
- 350 g Topfen, 20% Fett
- 1 TL Zitronensaft
-
300
g Beeren, gemischt, frisch
or 300 g Beeren, gemischt, gefroren, angetaut -
60
g Rotwein
or 60 g Wasser - ½ Zimtstange
- 2 Kardamomkapseln
- 1 TL Maisstärke, aufgelöst in 1 EL kaltem Wasser
- frische Pfefferminzblätter zum Dekorieren
- frische Beeren, gemischt zum Dekorieren
- Nutrition
- per 1 Portion
- Calories
- 1316 kJ / 315 kcal
- Protein
- 9 g
- Carbohydrates
- 27 g
- Fat
- 18 g
- Fibre
- 1 g
In Collections
Alternative recipes
Show allZabaglione
15 Min
Cheesecakes im Glas
4 Std.
Tiramisu
5h 20 min
Marillen-Topfen-Dessert mit Krokant
20 Min
Schokoladenmousse
3h 20 min
Zwetschgendatschi
1h 15 phút
Marilleneis
15 Min
Schokoladenpudding
10 Min
Mini-Cheesecakes mit Mangopüree
3 Std.
Schokoladigster Schokokuchen (Death by chocolate)
4 Std.
Erdbeer-Tiramisu
3 Std.
Bananen Schichtdessert
15 Min