![Risoto de bacalhau com hortelã Risoto de bacalhau com hortelã](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/1305DB95-3AB9-4937-BBF6-941063E61D9E/Derivates/d68729ec-594a-4a03-92fc-94e44e1d5f2e.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 80 g azeite
- 10 folhas de hortelã
- 200 g tomate-cereja cortado em metades
- Sal q.b.
- Pimenta q.b.
- 100 g cebola cortada em pedaços
- 2 dentes de alho
- 20 g tomate seco, em óleo cortado em tiras
- 30 g vinho branco
- 300 g arroz para risoto
- 900 g água
- 1 c. chá de caldo de peixe
- 400 g filetes de bacalhau fresco
- 20 g queijo ricota
- Nutrition
- per 1 dose
- Calories
- 0 kJ / 369 kcal
- Protein
- 17 g
- Carbohydrates
- 42 g
- Fat
- 14 g
In Collections
Alternative recipes
Show allSalada de feijão-frade e bacalhau
30 min
Amêijoas à Bulhão Pato
2小时 40 分钟
Salada de polvo
1h 30min
Saltear camarão
15min
Dourada com manjericão
40 min
Amêijoas à Bimby®
2h 30min
Choco frito com maionese de alho e coentros
2小时 40 分钟
Caldeirada de peixe
45 min
Bola de bacalhau de Lamego
1 godz. 20 min
Massa com salmão e espinafres
40 min
Empadão de bacalhau com camarão e espinafres
1 Std. 10 Min
Tacos de camarão e manga
25min