![Hirse-Brokkoli-Salat Hirse-Brokkoli-Salat](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/DA40A20B-640D-4B21-A194-93837108F993/Derivates/26716e94-a301-4bf4-b868-e29958863281.jpg)
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Ingredients
- 60 g Walnusshälften
- 65 g Olivenöl
- 1 Schalotte
- 250 g Hirse
- 800 g Wasser
-
1
geh. TL Gewürzpaste für Gemüsebrühe, selbst gemacht,
or 1 Würfel Gemüsebrühe (für 0,5 l) - 300 g Brokkoli, in kleinen, etwa gleich großen Röschen
- 10 g Honig
- 15 g Sherryessig
- 10 g Dijon-Senf
- ¾ TL Salz
- 40 g Cranberrys, getrocknet
- Nutrition
- per 1 Portion
- Calories
- 2329 kJ / 556 kcal
- Protein
- 13 g
- Carbohydrates
- 57 g
- Fat
- 30 g
- Fibre
- 5.9 g
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