![Reisbällchen Reisbällchen](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/8d84276d-ea17-41dc-982a-203158d7fe38/Derivates/1a528b29-4d77-4895-9f54-5d4d0e5ba156.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 Ei
- ¼ - ½ TL Salz, nach Geschmack
- ½ TL Kurkuma, gemahlen "Feine Prise"
- ½ TL Pfeffer, frisch gemahlen
- 3 EL gemischte Kräuter, frisch (z.B. Minze, Salbei, Petersilie, Dille, Koriander), Blättchen abgezupft
- 1 - 2 EL Semmelbrösel (siehe Tipp), etwas mehr zum Wälzen
- 450 - 500 g Reis, gekocht (siehe Tipp)
- Rapsöl zum Ausbacken
- Nutrition
- per 1 Portion
- Calories
- 1168 kJ / 279 kcal
- Protein
- 6 g
- Carbohydrates
- 37 g
- Fat
- 12 g
- Fibre
- 2 g
In Collections
Alternative recipes
Show allBöhmische Knödel
1 Std.
Orientalischer Gemüsesalat
45 Min
Curry-Orangen-Pute
2h 20min
Kartoffelsalat Badische Art
6h
Semmelknödel
50min
Bayrischer Kartoffelsalat
10min
Rotkraut
1 Std.
Feta-Grill-Pfännchen
25 min
Avocado-Ei-Spread
25 min
Risi-Bisi
30 Min
Thüringer Klöße mit Rahmchampignons (Thüringen)
1 Std.
Serviettenknödel
1h 10min