Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g Datteln, entsteint
- 1 TL Natron
- 180 g Wasser
- Butter zum Einfetten
Sticky-Toffee-Sauce
- 60 g Butter, in Stücken
-
60
g weicher, brauner Zucker (z.B. Muscovado-Zucker),
or 60 g brauner Zucker -
75
g Zuckerrübensirup, hell
or 75 g Honig - 40 g Milch
-
¼
TL Vanilleextrakt
or ½ TL Vanillezucker, selbst gemacht
Sticky-Toffee-Pudding
- 40 g Butter, in Stücken
-
110
g Zucker
or 110 g brauner Zucker - 150 g Mehl
- ½ TL Backpulver
- 1 Ei (Größe L)
- 700 g Wasser
- Nutrition
- per 1 Portion
- Calories
- 1522 kJ / 363 kcal
- Protein
- 3 g
- Carbohydrates
- 54 g
- Fat
- 14 g
- Fibre
- 2.2 g
Alternative recipes
Show allFruchteis light
5 min
Melonenkuchen
3h
Lemon-Curd-Tiramisu
4 Std. 30 Min
Gegrillte Whiskey-Ananas mit Frischkäsecreme
20 min
Marilleneis
15 min
Beeren-Joghurt-Eis
10 min
Tiroler Joghurttorte mit Schwarzbeeren
3 Std. 40 Min
Beerenkaltschale mit Schneeklößchen
3h
Sahneeis
10h 20 min
Erdnuss-Karamell-Eis
2 Std. 30 Min
Mango-Kokos-Eis
5 min
Tiramisu
4h 50 min