![Kartoffelcremesuppe mit Knoblauch-Kresse-Öl Kartoffelcremesuppe mit Knoblauch-Kresse-Öl](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/E77691E3-6A65-40DB-B8B6-E7AC9AC07DA5/Derivates/54FDC463-19B3-47CB-A2DA-4BD1085E4B39.jpg)
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Ingredients
- 50 g Bergkäse, in Stücken
- 2 Knoblauchzehen
- 1 Pck. Kresse
- 40 g natives Olivenöl
- 500 g Kartoffeln, mehligkochend, in Würfeln (ca. 2-3 cm)
- 300 g Kohlrabi, in Würfeln (ca. 2-3 cm)
- 600 g Wasser
- 200 g Milch
-
2
geh. TL Gewürzpaste für Gemüsebrühe, selbst gemacht
or 2 Würfel Gemüsebrühe (für je 0,5 l) - ½ TL Salz
- ½ TL Pfeffer
- Nutrition
- per 1 Portion
- Calories
- 940 kJ / 225 kcal
- Protein
- 7 g
- Carbohydrates
- 18 g
- Fat
- 14 g
- Fibre
- 2.5 g
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