Geode Cake

3.0 2 peringkat

Persiapan 1j 30 menit

Total 4j

24 portions

Bahan-bahan

Sugar Crystals

caster sugar
500 g
glucose syrup
2 Tbsp
purple food colouring gel
4 drops
water
2140 g
vinegar
2 tsp

Cakes

unsalted butter for greasing
caster sugar
400 g
unsalted butter diced, room temperature
400 g
fine sea salt
½ tsp
vanilla bean paste
1 Tbsp
medium eggs
6
unsweetened cocoa powder
50 g
baking powder
1 Tbsp
plain flour
350 g

Filling

mascarpone
450 g
whipping cream
450 g
caster sugar
150 g
cocoa powder, unsweetened
25 g
ripe mangoes cut in pieces (2 cm)
500 g
chocolate chips
2 Tbsp

Decoration

fondant icing (white)
750 - 1000 g
icing sugar for sprinkling
yellow food colouring gel
2 - 3 drops

Kesulitan

mahir

Nutrisi per 1 portion

Natrium 264.5 mg

Protein 5.8 g

Kalori 2815.9 kJ / 673 kcal

Lemak 34.9 g

Serat 1.9 g

Lemak Jenuh 18.4 g

Karbohidrat 87.9 g

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Juga ditampilkan di

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Inggris dan Irlandia

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Inggris dan Irlandia

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