Beetroot and horseradish relish

Beetroot and horseradish relish

5.0 1 peringkat

Persiapan 10 menit

Total 50 menit

16 portions

Bahan-bahan

water
500 g
beetroot peeled and cut into pieces (3 cm)
700 g
fresh horseradish peeled (see Tips)
75 g
red wine vinegar
40 g
ground caraway seeds
½ tsp
white sugar to taste (see Tips)
1 tbsp
sea salt
½ tsp
ground black pepper
½ tsp

Kesulitan

mudah

Nutrisi per 1 portion

Natrium 94.7 mg

Protein 0.8 g

Kalori 104.6 kJ / 25 kcal

Lemak 0.1 g

Serat 1.5 g

Lemak Jenuh 0 g

Karbohidrat 5.6 g

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