Sauerkraut

Name: Sauerkraut
Prep time: 1 h 15 min
Cook time: 12 h 15 min
Total time: 12 h 15 min
Yield: 1 litre
Ingredients: 600 - 700 g green cabbage; 700 g water; 24 g sea salt; 2 tsp caraway seeds; 30 g lemon juice

4.5 (2 peringkat)

Daftar gratis

Kesulitan mudah

Waktu persiapan 1j 15 menit

Total waktu 12j 15 menit

Ukuran porsi penyajian 1 litre

Bahan-bahan

600 - 700 g green cabbage, (approx.1 cabbage) cored, cut into wedges that fit through feeder tube
700 g water, divided
24 g sea salt
2 tsp caraway seeds
30 g lemon juice or 1 tsp ascorbic acid powder

Nutrisi: per 1 litre
Kalori: 109 kJ / 26.1 kcal
Protein: 1.5 g
Karbohidrat: 4.2 g
Lemak: 1 g
Lemak Jenuh: 0 g
Serat: 2.9 g
Natrium: 8480.2 mg