Perangkat & Aksesori
Classic trifle
Persiapan 15 menit
Total 4j
10 portions
Bahan-bahan
-
sponge fingers (approx. 100 g)10 - 12
-
sherry (optional)3 tbsp
Raspberry jelly
-
gelatine leaves6
-
chilled water (approx. 350 g), to soak
-
frozen raspberries400 g
-
canned sliced peaches800 g
-
caster sugar150 g
-
water50 g
Custard
-
milk500 g
-
eggs2
-
plain flour50 g
-
caster sugar80 g
-
natural vanilla extract1 tsp
-
pouring (whipping) cream600 g
-
flaked almonds toasted8 tbsp
Kesulitan
mudah
Nutrisi per 1 portion
Natrium
85.5 mg
Protein
9.3 g
Kalori
2163.6 kJ /
517.1 kcal
Lemak
29.9 g
Serat
4.7 g
Lemak Jenuh
15.8 g
Karbohidrat
55.8 g
Suka dengan apa yang Anda lihat?
Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!
Daftar gratis Informasi selengkapnyaJuga ditampilkan di
Retro
15 Resep
Australia dan Selandia Baru
Australia dan Selandia Baru
Anda mungkin juga menyukai...
Tampilkan semuaClassic chocolate fudge
3 h 10 min
Gingerbread biscuits
2 h 20 min
Best ever carrot cake
1 h 35 min
Caramel almond cashew slice (Post-natal)
2 h 30 min
Creamy yoghurt ice cream
24 h 10 min
Caramel chocolate mousse cake (TM6, Kirsten Tibballs)
28 h
Hokey pokey ice cream
28 h 25 min
Steamed chocolate sponges
40 min
Fruit crumble with crème anglaise
1 h 10 min
Roasted peach ice-cream
25 h 20 min
Lollipops
40 min
Frangipane cake
1 h 45 min