Baklava

Name: Baklava
Prep time: 20 min
Cook time: 3 h 45 min
Total time: 3 h 45 min
Yield: 12 portions
Ingredients: 150 g pistachio nuts, unsalted, shelled; 300 g walnut halves; 230 g granulated sugar; 250 g unsalted butter; 70 g vegetable oil; 9 sheets filo pastry; 200 g water; 20 g freshly squeezed lemon juice

4.0 (3 peringkat)

Daftar gratis

Kesulitan sedang

Waktu persiapan 20 menit

Total waktu 3j 45 menit

Ukuran porsi penyajian 12 portions

Bahan-bahan

150 g pistachio nuts, unsalted, shelled, plus extra roughly chopped for garnishing
300 g walnut halves
230 g granulated sugar
250 g unsalted butter, diced, plus extra for greasing
70 g vegetable oil
9 sheets filo pastry
200 g water
20 g freshly squeezed lemon juice

Nutrisi: per 1 portion
Kalori: 2302.3 kJ / 550.3 kcal
Protein: 7.5 g
Karbohidrat: 33.7 g
Lemak: 45.6 g
Lemak Jenuh: 14 g
Serat: 3.2 g
Natrium: 72.6 mg