Vegan Mango and Coconut Panna Cotta with Oat Crumble

Vegan Mango and Coconut Panna Cotta with Oat Crumble

4.0 8 peringkat

Persiapan 15 menit

Total 2j 40 menit

6 portions

Bahan-bahan

rolled oats
100 g
olive oil
30 g
fine sea salt
¾ tsp
tinned coconut milk
800 g
granulated sugar
60 g
agar agar flakes
2 tsp
mangoes flesh only (approx. 2 large mangoes)
600 g

Kesulitan

mudah

Nutrisi per 1 portion

Natrium 386.9 mg

Protein 5.2 g

Kalori 1918 kJ / 458.4 kcal

Lemak 20.6 g

Serat 8.5 g

Lemak Jenuh 13.5 g

Karbohidrat 66.4 g

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