Perangkat & Aksesori
Pineapple carpaccio and strawberry sorbet (Thermomix® Cutter, using modes)
Persiapan 20 menit
Total 20 menit
8 portions
Bahan-bahan
Strawberry sorbet
-
white sugar150 g
-
freshly squeezed lemon juice2 tsp
-
ripe banana broken into pieces1
-
frozen strawberries (see Tips)500 g
Pineapple carpaccio
-
fresh pineapple peeled and cut vertically in 4–6 wedges (approx. 200 g each)1
-
fresh mint leaves only, to decorate
Kesulitan
mudah
Nutrisi per 1 portion
Natrium
2.7 mg
Protein
1 g
Kalori
686.8 kJ /
164.2 kcal
Lemak
0.2 g
Serat
3.3 g
Lemak Jenuh
0 g
Karbohidrat
42.6 g
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