Salt-free chicken stock paste

Name: Salt-free chicken stock paste
Prep time: 20 min
Cook time: 45 min
Total time: 45 min
Yield: 680 g
Ingredients: 300 g skinless chicken thigh fillets; 300 g mixed white roots vegetables; 4 sprigs mixed fresh herbs; 120 g water; 1 dried bay leaf; 1 whole clove; 5 coriander seeds

4.0 (1 peringkat)

Daftar gratis

Kesulitan mudah

Waktu persiapan 20 menit

Total waktu 45 menit

Ukuran porsi penyajian 680 g

Bahan-bahan

300 g skinless chicken thigh fillets, cut into pieces, partially frozen
300 g mixed white roots vegetables (e.g. celeriac, onions, garlic, leek), cut into pieces
4 sprigs mixed fresh herbs (e.g. rosemary, thyme, parsley), leaves only
120 g water
1 dried bay leaf
1 whole clove
5 coriander seeds

Nutrisi: per 680 g
Kalori: 2852.2 kJ / 681.7 kcal
Protein: 55.8 g
Karbohidrat: 58.8 g
Lemak: 28.7 g
Lemak Jenuh: 7.6 g
Serat: 23.4 g
Natrium: 746.3 mg