Ground Bison Meat

Name: Ground Bison Meat
Prep time: 5 min
Cook time: 35 min
Total time: 35 min
Yield: 450 g
Ingredients: 450 g bison; 150 g pork fat

5.0 (2 peringkat)

Daftar gratis

Kesulitan mudah

Waktu persiapan 5 menit

Total waktu 35 menit

Ukuran porsi penyajian 450 g

Bahan-bahan

450 g bison, boneless chuck or shoulder, cut in pieces (3 cm), partially frozen (30-40 min.) (see Tip), divided
150 g pork fat, from butcher, cubed (3 cm) frozen (60 min.) (see Tip), divided

Nutrisi: per 450 g
Kalori: 6018.7 kJ / 1438.5 kcal
Protein: 113 g
Karbohidrat: 0 g
Lemak: 107.6 g
Lemak Jenuh: 37.5 g
Serat: 0 g
Natrium: 313.5 mg