Lupini cheese

Lupini cheese

3.5 4 peringkat

Persiapan 30 menit

Total 3j 20 menit

450 g

Bahan-bahan

extra virgin olive oil plus extra for greasing
30 g
preserved lupini beans drained and skins removed (see Tips)
250 g
lemon juice (see Tips)
20 g
nutritional yeast (see Tips)
20 g
salt
1 tsp
garlic powder
½ tsp
nutmeg
1 pinch
filtered water
380 g
agar agar (see Tips)
2 tsp
gluten free cornflour
30 g

Kesulitan

mudah

Nutrisi per 450 g

Protein 42.5 g

Kalori 3266.8 kJ / 777.8 kcal

Lemak 31.8 g

Serat 28.5 g

Karbohidrat 71.8 g

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Juga ditampilkan di

Plant to Plate 120 Resep
Australia dan Selandia Baru

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