Sticky Jamaican Ginger Cake

Sticky Jamaican Ginger Cake

4.7 41 peringkat

Persiapan 10 menit

Total 25j

14 slices

Bahan-bahan

self-raising flour
225 g
bicarbonate of soda
1 tsp
ground cinnamon
1 tsp
ground mixed spice
1 tsp
ground ginger
2 Tbsp
unsalted butter soft
110 g
fresh root ginger peeled, cut in round slices (2 mm)
40 g
crystallised ginger
20 g
dark brown muscovado sugar
110 g
evaporated milk
280 g
golden syrup
110 g
treacle
110 g
medium egg
1

Kesulitan

mudah

Nutrisi per 1 slice

Protein 4.1 g

Kalori 1023 kJ / 245 kcal

Lemak 9.1 g

Karbohidrat 36.5 g

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Juga ditampilkan di

Sweet 80 Resep
Inggris dan Irlandia

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