Mango, coconut and lychee icy poles

Mango, coconut and lychee icy poles

4.3 6 peringkat

Persiapan 30 menit

Total 7j 45 menit

8 portions

Bahan-bahan

Macadamia crumble

plain flour
30 g
unsalted butter
20 g
brown sugar
2 tbsp
raw macadamia nuts
20 g

Coconut ice cream

coconut cream
200 g
pouring (whipping) cream
50 g
lychee juice (drained from 560 g can lychees in syrup)
150 g

Mango and lychee sorbet

mangoes (approx. 2 mangoes) flesh only, cut into pieces
400 g
canned lychees drained
100 g

Kesulitan

mudah

Nutrisi per 1 portions

Natrium 7.4 mg

Protein 1.9 g

Kalori 753.1 kJ / 179.3 kcal

Lemak 11 g

Serat 1.5 g

Lemak Jenuh 7.7 g

Karbohidrat 18 g

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Juga ditampilkan di

Entertaining with Dani Valent 95 Resep
Australia dan Selandia Baru

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