![Slow-cooked Pears in Red Wine Slow-cooked Pears in Red Wine](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/9033e0c4-f256-4bef-86f6-2e355d0e2309/Derivates/98c28872-afad-4e23-b7d1-472ba5187736.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 750 g red wine
- 100 g port
- 250 g water
- 350 g sugar
- 2 cinnamon sticks
- 2 star anise
- 2 pieces orange zest (1 cm x 3-4 cm)
- 4 pears (approx. 180 g each), peeled
- Nutrition
- per 1 portion
- Calories
- 2645 kJ / 631 kcal
- Protein
- 2 g
- Carbohydrates
- 116 g
- Fat
- 0 g
- Fibre
- 6 g
In Collections
Alternative recipes
Show allSummer Fruit Crumble with Crème Anglaise
1 Std. 10 Min
Clotted Cream and Strawberry Ice Cream
24h
Chocolate Ice Cream
12 Std.
Raspberry Ripple Ice Cream
15h
Chocolate Fondants
40 Min
Raspberry and Apple Crumble
1 godz. 5 min
Milk Tart
8 Std. 45 Min
White Chocolate and Raspberry Cheesecake
6 godz. 30 min
Decadent Dark Chocolate Brownies
1 Std. 55 Min
Crêpes Suzette
35 min
Chocolate Cheesecake with Marshmallow Topping
3 Std. 5 Min
Sticky Toffee Puddings
1 Std.