![Randen-Suppe Randen-Suppe](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/B8281B54-B033-4119-97CB-50DBA6C7E03D/Derivates/73D77BA2-6E2E-4CB4-B629-C895548174FB.jpg)
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Ingredients
- 60 g Zwiebeln, halbiert
- 50 g Butter
- 300 g Randen, roh, geschält, in Würfeln (2 cm)
- 500 g Wasser
-
1
Gemüsebouillonwürfel (für je 0,5 l)
or 2 geh. TL Gemüsebouillon Paste - ½ TL Salz
- 1 Prise weisser Pfeffer, gemahlen
- 1 Prise Muskatnuss, gemahlen
- 1 EL Weissweinessig
- 1 Prise Zucker
- 1 Prise Kümmel, gemahlen
- 150 g Rahm
-
4
TL Meerrettich, frisch
or 4 TL Meerrettich-Rahm, aus dem Glas
- Nutrition
- per 1 Portion
- Calories
- 1091 kJ / 261 kcal
- Protein
- 3 g
- Carbohydrates
- 10 g
- Fat
- 23 g
- Fibre
- 2.5 g
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