Knusprige Focaccia
TM5 TM6

Knusprige Focaccia

4.5 (4 ratings)

Ingredients

Teig

  • Olivenöl, zum Einfetten
  • 200 g Hartweizengriess
  • 350 g Wasser, lauwarm
  • 15 g frische Hefe (ca. ⅓ Würfel)
  • 1 TL Zucker
  • 2 TL Salz
  • 400 g Brotmehl

Belag

  • 60 g Olivenöl, nativ
  • 400 g Pflaumentomaten, in Scheiben (4 mm)
  • 1 Knoblauchzehe, in Scheiben
  • 1 EL Oregano, getrocknet
  • 1 Prise Salz

Nutrition
per 1 Stück
Calories
1862 kJ / 445 kcal
Protein
12 g
Carbohydrates
79 g
Fat
11 g
Fibre
4.7 g

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