Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- Butter, zum Einfetten
- 50 g Chorizo, enthäutet
- 250 g Schinken, in Stücken
- 150 g Speck, in Stücken
- 4 Eier
- 200 g Öl
- 300 g Milch
- 1 Prise Salz
- 500 g Mehl, und mehr zum Bestreuen
- 2 TL Backpulver
- Nutrition
- per 1 Portion
- Calories
- 3238 kJ / 774 kcal
- Protein
- 20 g
- Carbohydrates
- 58 g
- Fat
- 50 g
In Collections
Alternative recipes
Show allTomaten-Mascarpone-Quiche
1 Std. 30 Min
Lachs-Spinat-Quiche mit Feta
1 Std.
Speckzopf mit Zwiebelsprossen
2 godz. 10 min
Focaccia mit Zwiebeln
2u. 20min
Pizza mit Schinken und Pilzen
1h 45 min
Waadtländer Flammkuchen
1 Std. 30 Min
Speck-Muffins
50 Min
Pizzateig
49h 30min
Gebackene Kartoffelpurée Monster
2 godz. 5 min
Lasagne verdi
1 Std. 15 Min
Birnen-Gorgonzola-Flammkuchen
1 Std.
Rotolo mit Pilzen und Peperoni
2 Std. 15 Min