![Cheesecake vegano de cereza Cheesecake vegano de cereza](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/FD7C4838-5BB9-4DB4-87A5-84AC9B03D0A9/Derivates/fae251d0-2784-4832-bb4a-15f0419d8725.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g de almendras, peladas
- 125 g de dátiles deshuesados
- 60 g de aceite de coco
- 200 g de nuez de la india, remojadas en agua por 15-20 minutos, coladas
- 130 g de leche de coco
- 25 g de jugo de limón amarillo, recién exprimido
- 70 g de miel de agave
- 1 cda de extracto de vainilla natural
- 20 g de cerezas, deshuesadas
- 20 g de cerezas, deshuesada
- Nutrition
- per 8 porción
- Calories
- 14343 kJ / 3428 kcal
- Protein
- 75 g
- Carbohydrates
- 255 g
- Fat
- 255 g
- Saturated Fat
- 98 g
- Fibre
- 33 g
- Sodium
- 120 mg
In Collections
Alternative recipes
Show allGelatina de mazapán
2 Std.
Pay de manzana casero
2h 20min
Nieve de frutas
10 min
Tiramisú de fresas
2h 10 min
Flan
2 godz. 45 min
Arroz con leche borracho
3u.
Pastel de vainilla con betún de chocolate
1 Std. 30 Min
Bizcocho de vainilla
30 min
Betún de ganache de chocolate
12h
Muffins de plátano y arándano
45 Min
Alegrías
1 Std.
Galletas de Pascua
50 Min