Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 6 large eggs
- 4 oz canned coconut milk
- 1 tbsp lemon juice
- 3 oz coconut flour
- 1 oz almond flour
- ½ oz tapioca flour
- 1 tsp baking powder, paleo-approved (see Tip)
- ½ tsp baking soda
- ½ tsp salt
- ¼ tsp ground black pepper
- 2 garlic cloves, thinly sliced
- 1 - 2 sprigs rosemary, leaves only
- 2 tbsp extra virgin olive oil
- Nutrition
- per 1 portion
- Calories
- 849 kJ / 203 kcal
- Protein
- 6 g
- Carbohydrates
- 8 g
- Fat
- 17 g
- Saturated Fat
- 9 g
- Fibre
- 1 g
- Sodium
- 362 mg
In Collections
Alternative recipes
Show allChallah
3h 10min
Pumpkin Cinnamon Rolls
3 Std. 40 Min
Cinnamon Cream Cheese Rolls
45 Min
Artichoke Alfredo Sauce
45 Min
Pan de Muerto
4 Std.
Flour Tortilla
1 Std.
Braided Milk Bread
2h 20min
Quick Rise Basic Bread
45 Min
Sourdough Starter Discard Banana Bread
1 Std. 10 Min
Farmhouse White Sandwich Bread
1h 30min
Braided Milk Bread (TM5/6 Metric)
2h 20min
Simple Mixing Bread
3h 20min