Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Whipped Cream
- 300 g double cream
- 50 g icing sugar
Chocolate Custard
- 350 g dark chocolate, small pieces or callets
- 300 g double cream
- 100 g caster sugar
- 6 egg yolks, from medium eggs
Egg Whites and Serving
- 6 egg whites, from medium eggs
- 1 pinch cream of tartar
- 2 Tbsp caster sugar
- Nutrition
- per 1 portion
- Calories
- 3343 kJ / 799 kcal
- Protein
- 10 g
- Carbohydrates
- 71 g
- Fat
- 58 g
- Fibre
- 3 g
In Collections
Alternative recipes
Show allCookie Dough Ice Cream Sundaes
11 godz.
Banana Ice Cream with Salted Caramel Sauce
15min
Clotted Cream and Strawberry Ice Cream
24h
Kiwi and Raspberry Chia Pudding (No Added Sugar)
4h 15 min
Orange Chiffon Cake
1 Std. 15 Min
Cherry Crumble Cake
1 Std. 45 Min
Egg Liqueur Crème Brûlée
1 Std. 15 Min
Frozen Fruit Sorbet
5min
Mint Choc Chip
8h 20min
Lime Yoghurt Mousse with Strawberry Coulis
2 Std. 15 Min
Beetroot and Berry Sorbet
5min
Biscoff Cheesecake
6 Std. 20 Min