Coconut vanilla sorbet with magic chocolate topping
TM6 TM5 TM31

Coconut vanilla sorbet with magic chocolate topping

4.8 (8 ratings)

Ingredients

  • 800 g unsweetened coconut water

Magic chocolate topping

  • 100 g dairy free dark chocolate, broken into pieces
  • 50 g coconut oil

Coconut vanilla sorbet

  • 80 g pure maple syrup
  • 1 tsp vanilla bean paste
  • 150 g coconut cream, plus extra, if needed

Nutrition
per 1 portion
Calories
490 kJ / 116.7 kcal
Protein
0.6 g
Carbohydrates
10.4 g
Fat
8.3 g
Saturated Fat
6.6 g
Fibre
0.1 g
Sodium
6.9 mg

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