Cooking with beer not only adds deep flavors to soups, stews and chili, but it can also tenderize meat and caramelize vegetables. From dips and ribs to burger buns and brownies, try our new recipe line-up with added depth of flavor. They're hoppin' good!
Barbecue Onions (17.5 oz)
45 phút
Beer Marinade
10 phút
Cheesy Beer Sauce
30 phút
Beer Pickles
24h 20 phút
Hamburger Buns with Stout Beer
3h
Beer Can Burger with Beer Mushrooms
2h 10 phút
Baby Back Ribs with Stout Beer BBQ Sauce
6h 45 phút
Beer Brats with Onions and Peppers
4h 15 phút
Shredded Beef in Brown Ale
10h 20 phút
Stout Brownies
45 phút
Stout Beer Ice Cream Float
10h 45 phút
