This year, you turned your Thermomix® into a full-on dessert playground. From nostalgic favourites like bubur cha cha and pandan sponge cake to indulgent treats like kek batik and custard-filled bomboloni, you mastered sweetness in all its forms. Because when life gets sweet, everything just feels better.
Teochew Yam Paste with Gingko (Onee)
20 menit
Kek Batik Indulgence
24j 45 menit
Pandan Sponge Cake
1j
Tau Suan (Split Mung Bean Dessert)
50 menit
Cheesekut
24j 10 menit
Fruit Ice Cream
5 menit
Gula Melaka Kaya
35 menit
Bomboloni with Custard
3j 30 menit
Bubur Cha Cha (Coconut Milk Dessert with Sweet Potatoes)
40 menit
Ginger Milk Curd
20 menit
