Hot pot or steamboat is a traditional communal feast in Asia where families and friends gather together to eat over a pot of flavourful broth with ingredients that vary from protein to vegetables that are cooked in a hearty simmering pot of soup stock in a manner similar to western fondue. The choice of the broth for the hot pot determines the ingredients, the dipping sauces and complementary side dishes. Whether you are a spicy food lover, a vegetarian, on keto diet, or a pescatarian, there’s something for everyone in this versatile Hot Pot Gathering collection.
Tomato Soup Paste
35 menit
Collagen Soup Broth
8j 25 menit
Sukiyaki
55 menit
Mushroom Beef Balls
50 menit
Fresh Prawn Paste
1j 20 menit
Pork Balls
20 menit
Wolf Herring Fish Dumplings
30 menit
Sichuan Chilli Oil
50 menit
Shacha Sauce
1j 10 menit
Chilli Lime Sauce
5 menit
Tahini Dipping Sauce
5 menit